Tatsoi salad is an Asian variety of Brassica rapa grown for greens. Its cultivation has developed in Japan. The leaf has a “spoon form” with a strong green colour. The taste is similar to mustard and is used for the salad preparations or for particular soups.
Mizuna is an Asian variety of salad with indented leaf.
It can be used uncooked for prepare a mix salad.
Red giant is a variety of salad with red leaves colour and a spicy taste.
Every Asiatic salad are cultivated through the procedural guideline “Integrated Production”.
INFORMAZIONI NUTRIZIONALI PER 100 GR DI PRODOTTO